Hariyali Teej 2022: This Anarsa Ki Goli Is The Excellent Do-it-yourself Sweets

 
Hariyali Teej 2022: This Anarsa Ki Goli Is The Excellent Do-it-yourself Sweets

The month of Saawan sees some of the essential Indian festivals - Teej. This year, Hariyali Teej falls on July 31, 2022. Ladies throughout the nation, particularly north India, have a good time, they apply henna on their fingers, go to their mother and father who reward the daughters some goodies, together with mithai. Similar to every other Indian competition, meals performs an essential half in Teej celebrations. 

Whereas ghevar is the flavour of the month and in addition Teej, there are different meals like balushahi, shakkar para and anarsa which might be popularly savoured on at the present time. Right here we carry you the recipe of lesser-known anarsa ki goli, which is a speciality in Bihar and Jharkhand in the course of the Teej festivities.

 Anarsa is a deep-fried fritter made with rice flour and embellished with sesame seeds. The crispy and crunchy anarsa ki goli makes for the right dry candy that may be exchanged between relations on Teej.   

Teej 2022-Particular Anarsa Recipe - How To Make Anarsa Ki Goli:

This Bihar-special anarsa ki goli may be simply ready at dwelling with just a few widespread components. This crispy snack and a sizzling cup of tea make the right crew to provide us a mouthfeel in the course of the monsoon.   Assemble rice flour, gur ka shakkar, ghee, curd, sauf, sesame seeds and meetha soda. First, add some ghee to the rice flour and blend in saunf, curd, shakkar and soda. 

Knead to make dough and let it relaxation for a while. Then flip the dough into small balls, deep fry them in ghee and allow them to cool all the way down to the room temperature. You'll be able to retailer the anarsa ki golis in hermetic container and preserve having fun with all of them by the wet season. Make this Teej a scrumptious affair with this mouth-watering home made candy snack. Joyful Hariyali Teej 2022!

About Neha GroverLove for studying roused her writing instincts. Neha is responsible of getting a deep-set fixation with something caffeinated. When she isn't pouring out her nest of ideas onto the display, you possibly can see her studying whereas sipping on espresso.


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